The  Administrative and Professional Appraisal Policy was revised April 23, 2013 to update supervisor expectations in the "Procedures" section. You will find the policy in Book E, Administration and Finance, under Section 3, Human Resources. View the policy here. … [Read more...]

The Staff Recognition Policy for Certifications, Licenses, and Degrees was revised April 23, 2013 to update the "Purpose" section. You will find the policy in Book E, Administration and Finance, under Section 3, Human Resources. View the policy here. … [Read more...]

The Background Check Policy was revised April 23, 2013 to update the "Applies To" section. You will find the policy in Book E, Administration and Finance, under Section 3, Human Resources. View the policy here. … [Read more...]

The Request to Address the Campus Community Policy was revised February 20, 2013 to reflect a change in administrative oversight from Administration and Finance to Student Affairs, specifically UMW Police. As such, the policy is now number F.8.2. You will find the policy in Book F, Student Affairs, under Section 8, UMW Police. View the policy here. … [Read more...]

The policy on Electronic Communication Devices was revised February 11, 2013 to allow for a stipend without an increase in cost to the employee and allow for the addition of a line. Detailed procedures, as well as the stipend agreement and worksheet, are located on the Finance website under "Policies and Procedures." You will find the policy in Book E, Administration and Finance, under Section 2, Finance. View the policy here. … [Read more...]

A new section has been created under the Board of Visitors (Book B) in the UMW Policy Manual. The section is number nine, Administration and Finance, and will house two policies: B.9.1. Institutional Debt B.9.2. Establishing Student Fees … [Read more...]

In order to achieve greater clarity and consistency and ensure compliance with SACS Comprehensive Standard 3.2.2. (Institutional Policy), the following revisions were made to the UMW Policy Manual.   Changes were intended to clearly distinguish which policies are subject to Board of Visitors review and concurrence.  In addition, some minor editorial changes were made for clarification purposes and some policies were renumbered for consistency. The following revisions were made to Book B, Board of Visitors: Revised two Internal Audit policies to clarify that these are Board of Visitors approved policies: B.4.3. Institutional Debt (originally E.2.1.)* B.4.4. Establishing Student Fees (originally E.2.2.)* Created a new Section 7, Museums and Galleries, to include three Board-approved policies: B.7.1. Collections Policy (originally D.3.1.)* B.7.2. Use of Research Materials (originally D.4.1.)* B.7.3. Collections Management Policy (originally D.4.2.)* Created a … [Read more...]

The policy on Cash Handling Procedures was revised in December 2012 to update the approved cash handling sites. You will find the policy in Book E, Administration and Finance, under Section 2, Finance. View the policy here. … [Read more...]

The Faculty Credentials Policy was revised in December 2012 to add the statement below to the "Definition" section of the policy: A terminal degree (usually a doctorate) is the highest degree awarded in the discipline/field. In some fields, a degree other than a doctorate is considered a terminal degree by practitioners in that discipline. The Master of Fine Arts (MFA) is considered a terminal degree for studio art, creative writing, and theatre production/performance. The Master of Historic Preservation (MHP) is a terminal degree in historic preservation. You will find the policy in Book D, Academic Affairs, under Section 2, UMW Faculty. View the policy here. … [Read more...]

The Moving and Relocation Expenses Policy was revised on December 9, 2012 to replace the use of department SPCC with the Accounts Payable SPCC in order to be in compliance with the Commonwealth allowed uses of the SPCC. You will find the policy in Book E, Administration and Finance, under Section 2, Finance. View the policy here. … [Read more...]