University Dining invites families to join their students for meals in the Restaurants at the Top of the Cedric Rucker University Center (CRUC) at any time during your Family Weekend visit, but we especially hope you’ll attend our special “Meet the Chef” brunch on Saturday, October 7 between 10 a.m. and 2 p.m. This will be a great opportunity to meet and chat with our Executive Chef, David Roeder while enjoying the campus dining experience with your student.
Students with meal plans may use their Guest Meals (they get five Guest Meals per semester) to pay for any Top of the CRUC meals for family members. If your student doesn’t have a meal plan, the meal prices can be found on our website at UMW.SodexoMyWay.com. To view the brunch menu, download the Everyday by Sodexo app and search for the University of Mary Washington. Menus for family weekend will be viewable by October 2.
The serving times for all campus eateries during Family Weekend are listed below. If you need any further information, just e-mail Dining@UMW.edu or call 540-654-2169.
Restaurants at the Top of the CRUC (Friday 7:30 a.m. – 7 p.m.)
Saturday & Sunday
- Continental Plus 9 a.m. to 10 a.m.
- Brunch 10 a.m. to 2 p.m.
- Dinner 5 p.m. to 7 p.m.
Panera Bread Café, 2nd floor of the CRUC (Friday 7:30 a.m. – 9 p.m.)
Saturday & Sunday open 12 p.m. to 7 p.m.
Hissho Sushi, Woodard Hall (Friday 10:30 a.m. – 8 p.m.)
Saturday closed, Sunday 12 p.m. to 5 p.m.
Katora Café at the Hurley Convergence Center (Friday 7:30 a.m. – 8 p.m.)
Saturday & Sunday 9 a.m. to 8 p.m.
Mein Bowl, Woodard Hall (Friday 10:30 a.m. – 8 p.m.)
Saturday & Sunday closed
Vocelli Pizza, Woodard Hall (Friday 10:30 a.m. – 10 p.m.)
Saturday & Sunday 2 p.m. to 10 p.m.